Ruriza

It's a good place to go for it.The food was delicious and I was comfortable.

Harako rice was delicious

“Miyagi Special Course” where you can taste all of Miyagi's specialties

I was able to travel. I made a lot of reviews and blog recommendations, so I was worried about making a reservation, but it was a great answer! Everything is delicious! Miyagi's delicious food was condensed, and I was very lost in picking it up and ordering it. The most surprising thing was triangle fried. It was the best! In the future, if you get a recommendation in Sendai, I would recommend Ruriza first. (ま で ^ ω ^) ﾉ

You should ask for the beef tongue here! The other menus were delicious!

â—‹ â—‹ â—‹ year after year, seri pot was crispy and delicious (* ^ ^ *)

Sendai Knight 1st eyelashi: Sake is proceeding with a raw oyster & beef tongue in the village! !Today, after my business trip to Sendai, I came with my company colleagues "Kurazi" in Kokubu-machi! !First of all, toast with draft beer! !And, of course, as soon as we enter the local sake mode in Miyagi prefecture! !Well,·Raw oysters·Ox tongue· Hoya· Jinhua mackerel overnight dried· Assorted picklesAnd so much sake goes forward (haha)Sake has also progressed to delicious, it has become a very fun party. !

You can enjoy fresh and rare seafood. Everything is delicious and the price is OK.The atmosphere like a Ginza club (?) Is also unique.

The atmosphere is retro and calm and drinkable. The hand grip is 2 volumes. The quality of the dishes is higher than that of an ordinary izakaya because of their feelings.

Entrance, corridor, to the table both retroAtmosphereIt was a very calm shop.From dishes, how shops of atmosphere-oriented? When.That said, it was the shop impair know.

Private-ish table seating is fashionable. Miyagi of cuisine is also delicious ლ ( 'ڡ` ლ)

I enjoy local ingredients

I was particular about cooking, but I didn't feel satisfied.

The drink menu is abundant, and the food, sashimi and beef tongue were like Miyagi.Hoya vinegar was the best! ! !

Both food and service are satisfactory. It's open until 3:00, and it's a good shop when you want to drink slowly

Soft and thick beef tongue, fresh oysters, deep-fried tofu, and soba are all delicious!All-you-can-drink and a wide variety of sake, so I was really happy!

It is a good shop with many menus, mainly seafood! This is a pattern shop where you take off your shoes and go up.

It was delicious!

You can enjoy raw oyster at any time.

Staff 's aggressiveness is also good where you can drink alcohol. You can have oysters and oysters. I feel that fresh quality of the seafood system is good if it is a little better.

Oysters are delicious! The store is stylish! My favorite izakaya!

I'll definitely go when I go to Sendai

Even though it is a taste of Japanese, Rococo-like juteans are intriguing.

Fresh sashimi, beef tongue, Japanese sake etc. There is a delicious dish of Miyagi and alcohol.

Mysterious space!

A truly delicious izakaya where you can taste the four seasons of Sendai beef and Miyagi in the seafood of Sanriku. Immediately order "Hoya" ... No, this is Kore! There was an armor that came to Sendai. I think that it is a recommended tavern for tourists because there is no impossibility. After that, you can't collect 2 things to do with "Hoya" and "Hoya" fresh.

Looking for tasty beef tongues, most shops seem to close at 23:00.Scorpio arrived in such a situation, it is open until 27:00 on the weekend.When you go down the stairs, there is an entrance. Take off your shoes and go through the carpeted store, you will pass a counter space like a snack on the way.The unique interior that leaves a gorgeous look of Bubbly will inspire people to see what kind of shop was originally there.When you enter the store beyond the heavens, there are a lot of items out of stock.The drink menu seems to be on hold, but the food menu is printed on a piece of paper, perhaps with some changes every day.Please take a look at the tangled things about this.Charcoal-grilled beef tongue is slightly rare and fragrant.Dried fish pods are large enough that they can't make it alone.And personally, I was able to get “Manchu”.I dare not write the details.

The atmosphere is good, and the food and sake are rich and delicious.

The crusher, another star (shark's heart) was delicious. The price is slightly higher.

Beef tanger is delicious! Vegalta Sendai cheering drink available

I entered the store by jumping inThe staff was friendly and the food was delicious.

Oyster, beef tong It was deliciousAnd other than cheap 💰

You can eat Sendai-like rice.

Thick beef tongue was the best (^ _ -) - ☆

Not cheap but good food and drinks There is no break even if you eat anything

There are many fresh seafood in Sanriku, mainly local Miyagi, and you can quite enjoy it with local sake.I am happy that the annual sake is once a year in the winter seasonMoreover, it is very good to respond flexibly to this question and IHowever, part-time job is always annoying and unpleasantAnd shells were pretty contaminated with Egg of Seriko's dishes, sorryWithout it ★ 5

The atmosphere, customer service and taste are â—Ž.

Good atmosphere. There are a variety of sake bottles. Ume crystal is delicious.

All-you-can-drink course 6000 yen.There are many things from the ground such as sashimi, beef tongue, tempura and raw oysters. There is a large amount and I am very satisfied!As it is half private room, it is a little noisy, but correspondence of the staff is ★ 5!It is recommended when taking customers outside the prefecture!

Pay can be used

The other one is the best

Shirako ponzu is the best!